Summer Tofu Scramble
StirfryMy partner created this recipe while I was off sick, using ingredients from the garden. We started growing courgettes an
Marinated plant-based meatballs
This is a marinade we use with the plant-based Oumph! Swedish Balls to replicate the marinade style of the Peas of Heavens plant-based meatballs. My partner created this marinade after Costco stopped selling Peas of Heaven. This marinade comes very close to the real deal. Prepare the meatballs ahead
This recipe includes ingredient references. Cook mode shows only the step-linked ingredient layout.
Instructions
Recipe steps from Mealie.
1
Step 1
Defrost the plant-based meatballs in a microwave.
2
Step 2
Mix the marinade ingredients together in a bowl.
3
Step 3
Mix the plant-based meatballs with the marinade. Leave for at least 15 minutes so the plant-based meat takes on the marinade flavour. The longer you can leave it to develop flavour, the better.
4
Step 4
Pre-heat the air fryer on 170 degrees. Cook the marinated balls for 8 minutes, make sure to spread the excess marinade over the balls when putting them in the air fryer basket.
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