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Cooking tips, techniques, and stories from our kitchen to yours.

Celebrating Plant-Based Food for Earth Day 2026

April 19, 2026

With Earth Day coming up, my local museum organised a special event this weekend for people to learn about taking climate action. I was invited by the museum to join the event with a stand on eating plant-based.

reflections

Subtle messaging goes a long way

March 10, 2025

A reflection on craftivism, climate positivity, and why framing plant-based food as delicious in its own right can gently encourage more sustainable choices.

reflections